Baked donuts
Baked donuts
Ingredients/Components
- sugar - 1/2 c
- milk - 1/2 c
- salt - 1/2 tsp
- flour - 2 c
- nutmeg - 1/2 tsp
- baking powder - 1 Tbsp
- egg - 1 item
- shortening - 2 Tbsp
- nuts optional - 1/2 c
How to make baked donuts:
Cream sugar, shortening and egg until fluffy. Add dry ingredients alternately with milk to creamed mixture. Stir in nuts. Drop by tablespoon into well-greased small size muffin pans. Bake at 400° for 20 minutes. Shake in bag with confectioners sugar or sugar or a mixture of cinnamon and sugar until coated.Recipe categories: Breads, Breakfast, Kid Friendly.
Rating:
Related ingredients:
sugar, eggs, flour, eggs, beaten, stick butter or oleo, egg, beaten, medium apples, box raisin bran
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