Cinnamon cake

Cinnamon cake

Ingredients/Components

• sugar - 1 c
• cinnamon - 2 tsp
• vanilla - 1 tsp
• milk - 1 c
• salt - 1 tsp
• flour - 2 c
• nutmeg - 1/2 tsp
• baking powder - 2 tsp
• egg - 1 item
• shortening - 1/2 c
• stick butter or margarine - 1/2 item

How to make cinnamon cake:

Put dry ingredients in a bowl. Stir to mix. Add rest of ingredients. Beat at medium speed until combined. Pour into greased 9 x 13-inch pan. Melt 1/2 stick margarine and pour evenly over batter in pan. Sprinkle over top a mixture of the 1 cup sugar and 2 teaspoons cinnamon. Bake at 350° for 25 minutes. Serve warm. A wonderful coffee cake.

Recipe categories: Desserts, Cakes, Comfort food.