Baked bean casserole

Baked bean casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • brown sugar - 1/2 1
  • cider vinegar - 1/2 c
  • dry mustard - 1 tsp
  • garlic powder - 1/2 tsp
  • large onions, chopped - 4 item
  • can red kidney beans - 1 lb
  • bacon slices - 8 item
  • 11 oz - 1 lb
  • can green lima beans - 1 lb
  • cans dried lima beans - 2 oz

How to make baked bean casserole:

Fry bacon until crisp. Remove from skillet. Brown onions. Add all other ingredients except beans. Cook 15 minutes, uncovered. Drain the lima and kidney beans. Mix with the can of New England-style baked beans and crumbled crisp bacon. Mix onion and bean mixture. Pour into 3-quart casserole. Bake at 350° for 1 hour. Serves 15.

Recipe categories: Side dish, Main dish, Casseroles.

Rating:
Baked bean casserole
2.8
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
milk, sour cream, butter or margarine, salt, plain low-fat yogurt, chopped onion, mayonnaise, onion, chopped
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