Au gratin potatoes
Au gratin potatoes
Ingredients/Components
- milk - 3 c
- salt - 1 tsp
- flour - 2 Tbsp
- Velveeta cheese - 1 lb
- butter or oleo - 3 Tbsp
- pepper - 1/4 tsp
- potatoes, parboiled - 5 lb
How to make au gratin potatoes:
In saucepan melt butter or oleo and gradually add and blend in flour. Add milk gradually and then add cubed cheese. Bake at 350° for approximately 45 minutes.Recipe categories: < 4 hours, Time to make, Oven.
Rating:
Related ingredients:
sugar, eggs, vanilla, milk, sour cream, salt, velveeta cheese, stalk celery
You may be interested in these recipes:
More < 4 hours recipes
Similar recipes
-
Au Gratin Beef Bake
-
Au Gratin Chicken Bake
-
Au Gratin Chicken Bake
-
Au Gratin Chicken Bake
-
Au Gratin Chicken Bake
Same ingredients
Creamy Scalloped Potatoes
< 4 hours top recipes
- 4.8 • Quick Banana Bread
- 4.7 • Golden Rum Cake
- 4.7 • Rhubarb Bread
- 4.7 • Quick And Easy Lasagna
- 4.7 • Mexican Corn Bread
- 4.7 • Chicken Luau
- 4.7 • Vegetable Soup
- 4.6 • Hot Pretzels
- 4.6 • Overnight Egg Casserole
- 4.6 • Au Gratin Potatoes