Applesauce cake

Applesauce cake

Ingredients/Components

• sugar - 2 c
• cinnamon - 1 tsp
• salt
• flour
• water - 1/2 c
• soda
• baking powder - 1/4 tsp
• egg - 1 item
• raisins - 1 c
• cloves - 1/2 tsp
• allspice - 1/2 tsp
• applesauce
• walnuts, cut up - 1/2 c
• liquid Crisco - 1/2 c

How to make applesauce cake:

Mix well and bake at 350° for 45 to 50 minutes.

This recipe is from my great-grandmother, Ermina Frank, 1862.

Recipe categories: Desserts, Cakes, Low cholesterol.