Triple fudge cake
Triple fudge cake
Ingredients/Components
- chopped nuts - 1 item
- chocolate chips - 1 item
- small box cooking type chocolate pudding not instant - 1 item
How to make triple fudge cake:
Cook chocolate pudding as directed on package. As soon as pudding is done, add package of cake mix, right from the box, into the hot pudding (do not go by cake box directions). Mix and pour into 13 x 9 x 2-inch baking dish (grease and flour cake pan). Top with chocolate chips and chopped nuts. Bake at 350° for 25 to 30 minutes. (Cake is moist.)Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, cinnamon, eggs
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