Apple torte
Apple torte
Ingredients/Components
- sugar - 1 c
- vanilla - 1 tsp
- flour - 2 c
- brown sugar - 1 c
- butter - 3/4 c
- cornstarch - 1 Tbsp
- water - 1 c
- oatmeal - 1 c
- to 10 apples - 8 item
How to make apple torte:
Crust: Combine flour, oatmeal, brown sugar and butter. Mix and press 3/4 mixture into a 9 x 13-inch pan. Filling: Slice the peeled and cored apples onto crust. Boil the water, sugar and cornstarch to thicken; cool. Add the vanilla. Sprinkle theRecipe categories: Desserts, Cakes, Lunch/snacks.
Rating:
Related ingredients:
sugar, salt, chopped nuts, vanilla ice cream, cornstarch, oil, boiling water, can cherry pie filling, lemon juice
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