Apple dapple cake

Apple dapple cake

Ingredients/Components

• sugar - 2 c
• eggs - 3 item
• vanilla - 2 tsp
• chopped pecans - 2 c
• salt - 1 tsp
• oil
• baking soda - 1 tsp
• sifted flour - 3 c
• finely diced apples - 3 c

How to make apple dapple cake:

Combine sugar and oil. Add eggs, one at a time. Sift dry ingredients and stir into egg mixture. Stir in apples, nuts and vanilla. Pour into buttered spring-form tube pan. Bake at 350° for 1 hour or until tests done. Remove from pan. Top with brown sugar glaze.

Recipe categories: Cakes, Breads, Coffee cakes.