Apple crunch

Apple crunch

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • cinnamon - 1/2 tsp
  • packed brown sugar - 1 c
  • flour - 1 c
  • nutmeg - 1/2 tsp
  • dash of salt - 1 item
  • butter or margarine, melted - 1/2 c
  • large baking apples, peeled and sliced - 6 item

How to make apple crunch:

Place apples in greased 12 x 7 1/2 x 2-inch baking dish. Sprinkle with the sugar, cinnamon, nutmeg and salt. Combine brown sugar, flour and butter. Sprinkle over apples. Bake at 350° for 40 to 45 minutes or until apples are tender. Serve warm or at room temperature. Yield: 10 to 12 servings.

Recipe categories: Desserts, Fruit, Apple.

Rating:
Apple crunch
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
sugar, stick butter, melted, eggs, well beaten, whole eggs, rhubarb, cold dairy or canned eggnog, box graham crackers use whole
You may be interested in these recipes: