Apple crisp
Apple crisp
Ingredients/Components
- sugar - 1/3 c
- cinnamon - 2 Tbsp
- stick margarine, melted - 1 item
- box Jiffy yellow cake mix - 1 item
- Granny Smith apples medium - 6 item
How to make apple crisp:
Peel and slice apples into 8-inch square glass pan. Sprinkle dry cake mix over apples. Mix cinnamon and sugar together and sprinkle over apples and cake mixture. Toss lightly. Drizzle margarine over all. Bake at 350° for 30 minutes. Serve warm with ice cream. Serves 4.Recipe categories: Desserts, Apple, Cobblers and crisps.
Rating:
Related ingredients:
butter, softened, eggs, pkg, margarine or butter, eggs, well beaten, eggs, slightly beaten, box vanilla wafers, large round sponge cake, cans peach slices, drained and chopped
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