Angie's chocolate bundt cake
Angie's chocolate bundt cake
Ingredients/Components
- eggs - 4 item
- sour cream - 8 oz
- water - 1/2 c
- oil - 1/2 c
- instant vanilla pudding - 1 pkg
- box German chocolate cake mix - 1 item
- chocolate bits and nuts, slightly floured - 1 c
How to make angie's chocolate bundt cake:
Grease and flour tube pan. Mix first 6 ingredients. Pour 1/2 batter in pan. Sprinkle bits and nuts over top. Add rest of batter. Bake at 350° for 40 to 45 minutes.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
graham cracker crumbs, sugar, egg yolks, can cherry pie filling, cooking oil, plain flour, sifted cake flour, box yellow cake mix, white chocolate
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