Yam/sweet potato - page #66
Grate sweet potatoes on a fine grater into the milk until it is about as thick as cake batter. Add remaining ingredients and pour into a baking dish, well-greased with butter. Bake... Peel sweet potatoes. Cook in boiling, salted water until tender, but not mushy. Drain and cool. Combine sugar, cornstarch, salt and cinnamon in a medium saucepan. Stir in apricot nectar,... Cook sweet potatoes until tender, but not soft. Peel and slice the long way. Arrange in buttered baking dish and cover with maple syrup and dot with butter; add a... Combine first 5 ingredients in large bowl; set aside. Combine potatoes, sugar, margarine, milk, eggs, orange rind and nuts, beating well. Add to dry ingredients, stirring just until moistened. Pour... Beat together eggs, milk, condensed milk, sugar, margarine and salt. Then add sweet potatoes. Bake at 375° for 1 hour.... Boil potatoes until tender. Cut lengthwise in thick slices. Arrange in baking dish. Mix sugar and water and bring to a boil. Pour over potatoes. Dot with butter. Sprinkle with... Add the orange juice, ginger and nutmeg to the hot cooked and mashed sweet potatoes. Beat the egg whites until stiff peaks form and fold them through the sweet potato... Mix all ingredients by hand. Pour into greased loaf pan or 9 x 9-inch square pan; bake 1 hour at 325°.... Boil potatoes in jackets about 20 minutes or until almost tender. Cool, peel and cut in thick slices. Place in greased shallow baking dish. Combine sugars, cornstarch and salt in... Arrange potatoes in casserole. Boil remaining ingredients, stirring for 3 minutes. Remove and pour over potatoes. Bake in preheated 375° oven for 45 minutes. You may need to baste after... Cook diced sweet potatoes in boiling water until tender. Cool on a cookie sheet (never cool in water). Mix olive oil, vinegar, ketchup and mustard in a large bowl. Add... kentucky bourbon sweet potatoes Warm sweet potatoes in a large saucepan. Mash with electric mixture. Add sugar, bourbon, margarine and vanilla. Beat until well blended. Turn mixture into shallow baking dish. Sprinkle with marshmallows.... Wash potatoes; place in large saucepan. Cover with boiling water; bring back to boiling. Reduce heat; simmer, covered, 30 minutes or until tender. Drain; let cool. Peel and halve lengthwise.||... Peel and mash potatoes. Blend in egg, 2 tablespoons margarine and pineapple juice or cream. Add salt and nutmeg. Divide into 6 portions. Mold each portion around 1 marshmallow to... Combine butter, sugar, orange juice and cinnamon in frypan. Bring to a boil, mixing well. Add halved sweet potatoes and simmer 10 to 15 minutes, spooning syrup over potatoes frequently... Peel potatoes; cut in slices 3/4-inch thick. Place in baking dish (single layer is best). Mix sugar and flour; spread over potatoes. Heat water and margarine. Add vanilla. Pour over... In large 12-inch heavy skillet mix first 4 ingredients. Bring to boil. Add sweet potatoes. Simmer, uncovered, basting frequently until syrup thickens and potatoes are glazed. Serves 8.... Scrub and bake sweet potatoes until soft. Peel and cut in 1/4-inch slices. Place slices in bottom of shallow casserole. Cut margarine in small pieces and spread over top of... Peel sweet potatoes and cut into quarters. Put sweet potatoes in boiler; cover with water. Add 2 1/2 cups sugar, flavoring and butter. Cook until they are candied. It takes... Wash and boil sweet potatoes in enough water to cover until just tender. As soon as they are cool enough, peel and cut in 1/2-inch slices. Place in buttered baking... |