Yam/sweet potato - page #67
Combine first 4 ingredients in bowl; mix well. Shape into balls around marshmallows. Chill for 30 minutes. Dip in egg white; coat with cornflake crumbs. Place in greased baking dish.... Peel and cut up potatoes into casserole bowl. Cut butter over the top of potatoes. Sprinkle 1/3 cup of sugar over potatoes. Sprinkle cinnamon over top (lightly). Pour over vanilla... Warm drained potatoes and butter. Mash and add rest of ingredients. Use mixer. Place in baking dish. Top with miniature marshmallows. Bake at 350° for... In a large saucepan, combine 1 to 2 cups water, salt, nutmeg, sugar and diced potatoes. Bring to a boil; cover, reduce heat and simmer about 15 to 20 minutes... Mix potatoes, sugar and vanilla together. Shape potato mixture around marshmallow and roll in coconut or corn flakes. Bake at 350° until golden brown or hot throughout. Makes about 1... If using fresh sweet potatoes, cook until tender, 25 to 35 minutes. Drain. Cool slightly. Peel and cut into chunks. Place in a 2-quart baking dish.|| In a small saucepan,... Mix 1 1/2 cups sugar, water and salt. Stir until sugar is almost dissolved. Place on top of stove on high heat. Peel potatoes. Slice in half, then slice 3... sweet potatoes with marshmallows Bake sweet potatoes until tender; peel and mash. Put in casserole dish. If using canned yams, just put in casserole dish. Lightly salt and pepper. Sprinkle brown sugar over potatoes;... Boil potatoes in water with skins on until done. Remove potatoes and peel. Put into a large baking dish, either whole or cut in half. Slice margarine and put on... In large, heavy saucepan or Dutch oven combine sugar with corn syrup, butter and salt. Bring to boiling over low heat, stirring until butter melts and sugar is dissolved. Add... Boil potatoes for 15 minutes. Peel and cut into lengthwise sections. Place in buttered baking dish. Combine sugar, salt, butter and water in a saucepan. Boil for 3 minutes. Pour... Cream sugar and eggs. Blend in oil. Add water, flour, cinnamon, baking soda, salt and nutmeg. Beat in mashed sweet potatoes mixing well. Add raisins and nuts. Pour into 4... Bake potatoes for 1 hour in 425° oven. Scoop out potato flesh and food process until pureed. In large mixer bowl, place puree, sugar, eggs, 4 tablespoons of butter, orange... Combine sweet potatoes, salt and 1/2 cup boiling water in saucepan; simmer, covered, for 15 minutes or until tender. Pour off all but 1/4 cup stock; dot with butter. Combine... Scrub sweet potatoes and cut lengthwise into wedges. Preheat oven to 450°. In jellyroll pan, heat butter in oven one minute until melted. Remove from oven. Set aside 2 tablespoons... Heat oven to 350°. Place drained yams in ungreased 2-quart casserole or baking dish. In a small bowl, combine remaining ingredients, blend well. Sprinkle over yams and bake at 350°... Combine all ingredients, except eggs. Add eggs and pour into a shallow Pyrex pan. Bake at 375° for 50 to 60 minutes. Serves 8.|| Original recipe from South Carolina.... Drain yams. Mash well. Drain pineapple. Reserve juice. Add juice to yams, sugar and butter. Beat well. Stir in pineapple and pecans. Coat inside of 1 1/2-quart casserole with Pam.... Boil, peel and mash sweet potatoes. Add butter, salt, egg, pineapple and pecans; whip lightly. Mix in spices and brown sugar. Roll into balls and press marshmallow into the center... |