Tomato - page #62
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Saute onions, green peppers and garlic 2 minutes in olive oil. Stir in ground beef; cook until browned. Stir in remaining ingredients. Turn into 1-quart casserole. Bake 30 to 45... In 9 x 13-inch glass dish, layer tomatoes, onions and olives. Sprinkle with cheese and oregano. Combine oil and vinegar. Pour over tomato mixture. Cover; refrigerate several hours to blend... Soak the bulgar wheat in cold water for 30 minutes, then drain well. Put bulgar wheat in a bowl. Add the tomatoes, mint, parsley and scallions or onions. Pour the... Mix all dry ingredients. Have tomatoes washed and sliced. You may or may not peel. Put layer of tomatoes in unbaked shell, then sprinkle a layer of dry ingredients. Repeat... Salt and pepper zucchini; dip in flour. Saute in hot oil. Put in baking dish and set aside. Saute onions until nicely brown. Stir in sugar and wine well. Swizzle... Arrange tomatoes and cheese on platter. Mix basil and olive oil and pour over tomatoes and cheese. Sprinkle with salt and pepper. Serves six.... Wash okra and drain. Remove tips and stem ends. Cook onion, green pepper and garlic in oil in a large skillet over medium-high heat, stirring constantly. Add okra and remaining... Cut each tomato in half; scoop out tomato pulp, reserving for other uses. Combine cottage cheese and next 3 ingredients. Spoon into each tomato. Sprinkle with green onions.... Wash tomatoes; cut into quarters and slice very thin. Stir in raisins, lemon juice, rind, vinegar and salt. Blend flour with sugar and spices. Sprinkle crumbs evenly over bottom of... Peel and dice eggplant. Cook 10 minutes in boiling salted water. Drain and place in bottom of greased 2-quart casserole. In saucepan, melt butter; add flour and cook until bubbly.... In a 3-quart saucepan, bring tomatoes, broth and water to boil. Add vegetables and seasonings. Return to boil. Reduce to simmer and cook about 1 hour or until vegetables are... Peel tomatoes; trim out cores and cut each in half crosswise. Gently squeeze out juice and seeds. Blend crumbs with 3 tablespoons of oil, garlic, anchovy paste and cheese. Divide... Grate cheese and toss with flour. Saute onion in butter until golden. Spread approximately 1/2 of cheese over bottom of pie shell, then spread onion over cheese. In butter left... Place tomato halves in shallow baking pan and season with salt, pepper and marjoram. Top with bread crumbs. Dot with butter and sprinkle with parsley. Broil 10 minutes or until... Cook tomatoes, onions, peppers and garlic; run through sieve into very large stock pot. Stir in remaining ingredients. Simmer for 1 1/2 hours or until desired consistency is reached. Place... Add a little oil to frying pan. Add vegetables and cook on medium low until tender. You can also add onions, pea pods or whatever other vegies you like.... Saute first 8 ingredients and mushrooms. When onions are clear, add next 5 ingredients. Cover. Simmer 45 minutes, then add parsley. Top with cheese. Serve over spaghetti and meatballs.... In saucepan, saute garlic in oil until golden brown, then add all ingredients. Simmer for 1 hour stirring often. Serve with your favorite macaroni, sprinkle with grated cheese.... |
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