Canned tomatoes
Canned tomatoes
Ingredients/Components
- sugar - 1 tsp
- salt - 1 tsp
- tomatoes - 1 item
How to make canned tomatoes:
Peel tomatoes, then cut into pieces. Cook for 30 minutes. Put into jars and add salt and sugar. Use quart size jars and seal with lids.Recipe categories: Low protein, Vegetables, Tomato.
Rating:
Related ingredients:
butter, melted, can tomato soup, thinly sliced potatoes, box duncan hines butter cake mix, fresh sliced peaches, cans buttermilk biscuits, large can sliced peaches with juice, sweet and spicy french dressing, thinly sliced white potatoes, low calorie cherry soda
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