Low sodium - page #14

pineapple lime salad



pkgboiling waterlime jelloheavy cream, whipped

Drain pineapple; dissolve lime jello in boiling water; cool. Add pineapple and cream cheese. Lastly, add whipped cream. Pour into mold. Refrigerate until firm. Can be made overnight....

 

green beans with garlic butter



butter or margarinefresh green beansto 3 cloves crushed garlic

Cook beans in water until tender-crisp, about 10 minutes. Melt butter in saucepan; add garlic. Drain beans. Toss with garlic butter....

cranberry squares



sugarchopped nutsfloureggs, well beaten

Mix all ingredients well. Add cranberries. Bake at 325° for 40 to 45 minutes after bring poured into a greased and floured 13 x 9-inch pan. Cool and cut into...

 

snow pudding



envelope plain gelatincold watereggshot water

Soak gelatin in cold water 5 minutes. Add boiling water and sugar; stir until dissolved. Add lemon juice and chill until it begins to harden. Beat whites of eggs to...

copper pennies



carrotsbell pepper, not cookedstalks celery, not cookedonion, not cooked

Marinade:1/2 c. salad oil1/2 c. vinegar1 c. sugar1 Tbsp. Worcestershire sauce1 tsp. mustard1 can tomato soup Cook peeled and sliced (1/4-inch) carrots with salt until tender; cool. Chop coarsely the...

 

green bean supreme



butter or margarinesaltflourdairy sour cream

Cook onion in 2 tablespoons butter until tender, but not brown. Add flour, salt, pepper, lemon peel and parsley. Cook and stir until mixture bubbles. Blend in sour cream. Add...

chocolate no bake cookies



sugarvanillamilkstick margarine

Cook sugar, cocoa, milk and margarine. Boil 1 1/2 minutes. Add remaining ingredients and drop by spoonfuls onto wax paper. Let cool....

 

cranberry crunch



flourbrown sugarnuts, choppedoatmeal

Mix together the first 3 ingredients and spread over bottom of pan. Mix together the remaining ingredients and pour over other ingredients. Pat down. Bake at 325° for 1 hour...

walnut pound cake



sugarvanilla extractsour creamsalt

Mix butter, oil and sugar until blended. Add eggs. Add remaining ingredients gradually. Bake in a tube pan at 350° for 60 to 65 minutes....

 

salad dressing



sugareggssaltflour

Boil all ingredients except evaporated milk until thick. Let cool down; then add evaporated milk. Mix with mixture until all mixed in....

homemade ice cream



sugareggsvanillasalt

Mix eggs, sugar, vanilla, evaporated milk and a pinch of salt. Finish filling ice cream container with whole milk. Freeze in ice cream freezer until firm....

 

chocolate nut pie



sugareggsvanillachopped pecans

Cream eggs and sugar. Add remaining ingredients. Pour into unbaked pie shells. Bake at 300° for 1 hour. Makes 2 pies....

homemade ice cream



sugarvanillacans condensed milkeggs

Mix ingredients together. Pour into ice cream freezer and add milk to fill line of container. Freeze as directed....

 

cherry delight



can cherry pie fillingcan crushed pineapplebox yellow cake mix1/2 sticks margarine

Place in a 9 x 13-inch pan in order and cook at 250° until brown and bubbly....

cold oven pound cake



sugarmilksaltvanilla flavoring

Have all ingredients at room temperature. With electric mixer, beat sugar, margarine and Crisco for 3 minutes; add 3 tablespoons of the flour and beat one more minute. Add eggs...

 

meringue



cornstarchcold waterboiling wateregg whites

Blend cornstarch and cold water. Add boiling water and cook until clear and thick. Chill. Beat egg whites until stiff, but not dry. Turn to low speed. Add sugar, one...

date bars



sugarsaltflourbrown sugar

Cook dates, water, sugar and nuts over low heat until dates are soft. Remove from heat. Cream the margarine and brown sugar and add oats, flour, salt and soda. Divide...

 

cappuccino coffee mix



sugarinstant coffeenonfat dry milkground orange peel

Mix everything together. Put in fancy glass containers for gift or airtight container for own use.|| Use 2 to 3 teaspoons per mug or cup of boiling water....

homemade ice cream



beaten eggssugarcan Eagle Brand sweetened condensed milkcan evaporated milk

Beat eggs. Add sugar and Eagle Brand. Add evaporated milk. Add vanilla. Fill with milk to the top of the container. Makes 4 servings....

 

cream cheese sugar cookies



sugarvanillapkgsalt

Combine sugar, margarine, cream cheese, salt, almond extract, vanilla and egg yolk; blend well. Stir in flour until well blended. Refrigerate dough at least 2 hours or overnight. Heat oven...


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