Fruit bars

Fruit bars



  • eggs - 2 item
  • vanilla - 1 tsp
  • flour
  • brown sugar
  • nuts - 2 c
  • candied cherries - 1/2 c
  • stick real butter - 1 item
  • candied pineapple, sliced thinly - 1/2 item

How to make fruit bars:

Line bottom of a 9 x 13 x 2-inch pan with coarsely chopped nuts. Put on top of nuts, pineapple and chopped cherries. This will not be as thickly covered as the nuts. Cream butter, brown sugar, eggs, flour and vanilla. Mix as any cake. Spoon over fruit and nuts. Cook at 300° for 1 hour. Cut in squares while still hot. Cool. Store in a tightly sealed tin.

Recipe categories: < 60 mins, Low sodium, Low in....

Fruit bars
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M

Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, salt
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