Drinks - page #11
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Pour pineapple juice into punch bowl. Add ice cream and sherbet by small scoopfuls. Add ginger ale. Stir lightly. Serve punch immediately. Yields 3 1/2-quarts.... Add 1-quart boiling water to Kool-Aid and sugar. Dissolve. Add other quart of water to juice and strawberries. Mix well and freeze.|| Before serving, take out of freezer one hour... Place all frozen ingredients into a large punch bowl. Add the fruit punch. Pour the ginger ale over the sherbet and let foam. Mix all ingredients and serve.... In a plastic or ice cube tray, freeze milk until almost solid. Turn into blender container. Add remaining ingredients. Blend until smooth and frothy. Serves 2.... Combine in large kettle and heat until sugar is dissolved. Cool and reheat. Flavor is best if prepared the day before. Serve hot in mugs.... Add tea bags to boiling water; let steep 5 minutes. Add remaining ingredients. Freeze.... Combine all ingredients in order listed. Heat to boiling and simmer 15 minutes. Allow to stand for 12 hours or overnight. Strain and serve hot. Serves 8 to 10.... Chill all ingredients. Mix juices and water; add ginger ale. Just before serving, add lime sherbet. Yields 30 cups.... In 2-quart saucepan, combine sugar and butter. Cook over low heat, stirring occasionally, until butter is melted (6 to 8 minutes). In large mixer bowl, combine cooked mixture with ice... Tie spices in a spice bag or cheesecloth. In a 3 1/2 or larger crock-pot, put spice bag, apple juice, rum and sugar. Cover; cook on low heat setting for... Combine all ingredients, except ginger ale. Mix well and bring to a boil. Strain through a cheesecloth if desired. Chill. Add chilled ginger ale just before serving. Makes about 5... In large punch bowl, stir together ice cream, sherbet and milk. In 1-quart pitcher, stir together lemonade, limeade and water. Pour over ice cream mixture. Add ginger ale; stir until... Boil sugar and water together for 5 minutes. Add rest of ingredients. Makes 3 gallons. Serves 100 (4-ounce) glasses or 12 quarts.... Twenty minutes before serving: In a large kettle over medium heat, heat ingredients. Simmer for 10 minutes. Then add 2 cups orange juice (not necessary). Drain off spices if you... Cut rhubarb into 1-inch pieces. Add water to cover. Cook until soft, about 10 minutes. Drain. Makes 3 quarts of juice.|| Dissolve sugar in 2 cups water; cook 10 minutes.... Mix Jell-O as directed; add sugar, lemon juice and pineapple juice. Freeze in bowls. Two or 3 hours before party, take out of freezer. Put in punch bowl. Before serving,... *Note: To make festive orange juice ice cubes, simply fill ice trays with orange juice, then freeze.|| In a large stainless saucepot, heat 1 cup of cranberry juice cocktail, sugar,... |
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