Drinks - page #17
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Mix well and store in freezer for at least 24 hours. Serve with straws or spoons. Add an orange slice or cherry.... Combine in order. Add ginger ale just before serving. Garnish with orange and lime slices. Makes 30 to 35 servings.... Put everything together in a can or something to store in. Mix well. When ready to use, add 2 tablespoons per mug and add hot water.... Combine sugar, water and spices in saucepan. Place over low heat; boil for 3 to 5 minutes. Strain and cool. Add fruit juices. Pour over ice in pitcher or punch... Combine first three ingredients and let set for one hour. Add last three ingredients and serve over ice.... In square piece of cooking cheesecloth, measure all spices and orange peel. Tie with string. Steep the spice bag in cider on low heat for one hour. Serve hot as... Combine water, sugar and coffee and simmer about 1 hour. Add vanilla and vodka and allow to cool.... Boil water, sugar and lemon peel for 5 minutes. Cool, then add remaining ingredients. Strain lemon peel. Can serve mixed with orange juice or pineapple juice.... Place all ingredients in blender. Blend on high speed for 5 seconds. Pour mixture into a 9-inch square pan and freeze. Before serving, let stand 5 minutes at room temperature.... Mix together. Store in airtight container. Add 1/3 cup to 6 ounces hot water. Quick and easy!... Bring to a boil water, cinnamon sticks and cloves. Remove from heat and add tea bags. Let set 5 minutes. Remove tea bags and add sugar, orange juice and lemon... Boil sugar and water until sugar dissolves. Then add orange juice and lemonade. Allow to cool at room temperature and add vodka. Then freeze. Keep frozen and when ready to... Mix all ingredients in a large saucepan. Stir to dissolve sugar or honey. Heat to just below boiling point. Mull for at least 15 minutes. Strain, if desired. Serve in... |
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