Drinks - page #13
Cover blackberries with boiling water; let stand for 2 hours. Squeeze through a cheesecloth and add sugar to the liquid. Pour liquid in an open jar. Cover with cheesecloth and... Mix together. I use 2 tablespoons of mix in coffee size mug. I use 20 1/4 grams saccharines. Sweet 'N Low works well also.... Mix all ingredients. Simmer 15 minutes. Remove spices. Serve warm or hot. Leftovers may be stored in refrigerator and reheated.|| Option: Put spices in a tea ball to keep them... Mix together with enough water to make 1 quart.|| To make punch, use 1 quart of mix, 3 3/4 quarts water, 3 quarts ginger ale and 1 quart lime sherbet.... Mix and spread in bottom of a 9 x 13-inch pan. Refrigerate 3 hours.2nd Layer:2 c. confectioners sugar2 tsp. vanilla1 stick softened butter or margarine2 eggs Beat for 10 minutes... Tools:1 blender1 measuring c. First put the orange juice in the blender, then the strawberries, 2 bananas, 2 cartons of yogurt, and now the ice. Blend for 1 minute. Now... Squeeze the juice from the lemons and oranges; set aside. In a saucepan, add rinds, spices and water; bring to a boil and simmer for 1 hour. Strain cooked mixture.... Thaw raspberries. Cook 10 minutes. Rub through strainer with a wooden spoon; cool. Add thawed lemonade concentrate. Just before serving, stir in ginger ale, chilled.... Combine all ingredients until well blended. Store mix in an airtight container.|| To make, microwave 1 cup of water on High (100%) for 2 1/2 to 3 1/2 minutes or... Mix first 6 ingredients together and freeze in Dixie cups. Remove from cups and add Seven-Up. Mix thoroughly. Enjoy!... Melt butter and mix with flour and nuts. Bake at 350° for 20 minutes in a 13 x 9 x 2-inch pan. Mix and beat cream cheese and confectioners sugar.... Custard Filling:2 Tbsp. gelatin4 Tbsp. plain water1 c. boiling water1 c. orange juice juice of 1 lemon Custard Filling: Dissolve gelatin in remaining ingredients. Mix and let set to congeal,... Mix water, coffee and sugar. Stir well until all is dissolved. Add 1 quart vodka. Add 2 tablespoons vanilla; mix well. Makes 2 quarts.... |