Crab - page #13
Sprinkle flour over cottage cheese; let set. Beat 3 egg whites until stiff. Fold in rest of eggs beaten lightly. Cube margarine and Cheddar in small pieces. Cut up crab... In a pan heat milk, chicken base, white pepper and Worcestershire to a simmer. Do not boil. In a pan melt butter; stir flour in and cook, stirring 2 minutes... Make a roux, medium brown, of the first two ingredients. Keep stirring until brown, 20 minutes. Add to roux the onions, celery and garlic.... You will need a 9-inch pie plate.|| Combine all ingredients and put in pie shell. Let set overnight to blend flavors. Bake next day at 350° for 45 minutes.... Saute onion and pepper until wilted. Add cream cheese and crabmeat, stirring until cheese melts (cheese may be lumpy). Add soups; mix well and add rice. Pour into a casserole... Combine yogurt or sour cream, mayonnaise, cream cheese and seasoning. Mix well, then stir in Cheddar cheese and crab. Cover 2 hours. Sprinkle with paprika. Serve with crackers, bread sticks... Mix and bake at 350° for 15 minutes. Saute almonds in margarine. Sprinkle on top and bake 3 to 5 minutes longer. Serve with crackers.... Mix all together. Put buttered bread crumbs on top. Bake in casserole dish at 350° for 35 minutes.... Blend butter, cheese spread, mayonnaise, garlic salt and crab meat and spread on muffins. Freeze on cookie sheet until hard. Cut into quarters. While still frozen, put into plastic bag... Mix all together and melt in double boiler over low heat. Serve in chafing dish with Fritos.... Place the block of cream cheese on a large plate or tray. In a medium-size bowl, combine the crab meat and 3/4 of the cocktail sauce. Pour over the block... Place the block of cream cheese on a large plate or tray. In a medium-size bowl, combine the crab meat and 3/4 of the cocktail sauce. Pour over the block... In a large mixing bowl, combine the celery, green pepper, scallions, parsley, crabmeat, 1 1/2 cups crushed crackers, salt, mustard, few drops of Tabasco sauce, cream and 1/2 cup melted... Blend together cream cheese, mayonnaise, Worcestershire sauce, grated onion, lemon juice and salt and spread on a shallow platter. Pour cocktail sauce over and spread evenly on top. Then add... Heat soup, remove from burner. Add 3 tablespoons cold water to gelatin. Stir gelatin into soup. Cool. Add celery, onion and mayonnaise. Mix well. Add 1 can crab meat. Pour... Heat soup, remove from burner. Add 3 tablespoons cold water to gelatin. Stir gelatin into soup. Cool. Add celery, onion and mayonnaise. Mix well. Add 1 can crab meat. Pour... Remove stems. Chop. Melt 2 tablespoons butter and add stems and chopped onions. Saute until limp. Remove from heat and stir in all ingredients except soy sauce. Melt 3 tablespoons... Shred crab. Squeeze lemon over crab. Let lemon set while you cut up celery and onion (cut up small). Drain crab. Add to celery, onions and seasonings. Mix with mayonnaise... |