Crab cakes
Crab cakes
Ingredients/Components
- eggs - 2 item
- relish - 2 Tbsp
- crab meat - 1 lb
- dried mustard - 1 tsp
- Salt - 1 item
- Pepper - 1 item
- Bread Crumbs - 1 item
- Celery salt - 1 item
How to make crab cakes:
Mix everything together and fry in vegetable oil until golden brown.Recipe categories: Seafood, Shellfish, Crab.
Rating:
Related ingredients:
pkg, salt, flour, butter, cornstarch, oil, large eggs, beaten egg, lemon juice
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