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Crab cakes

Crab cakes
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/4 tsp
  • baking powder - 1 Tbsp
  • small amount of milk - 1 item
  • egg, beaten - 1 item
  • mayonnaise - 1 Tbsp
  • chopped parsley - 1 Tbsp
  • crab meat - 1 lb
  • slices bread, crust removed - 2 item
  • Old Bay seasoning or to taste - 1 tsp

How to make crab cakes:

Break bread into small pieces and moisten with milk. Mix all ingredients. Shape into cakes. Chill for at least one hour. Fry quickly until browned.

Recipe categories: Seafood, Shellfish, Crab.

Rating:
Crab cakes
5
Average rating: 5 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M


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