Citrus - page #15
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Combine pineapple with juice and baking soda. Mix well. In a large bowl, combine cake mix and remaining ingredients. Add pineapple mixture. Blend. Beat at... Cook pudding mix as directed on package, substituting the 1 1/2 cups pineapple liquid for milk. Cool. When mixture is cool, fold in fruit and put in glass serving bowl.... Section grapefruit and oranges over a bowl to catch juices. In a large bowl combine citrus sections, cucumber and onion. Measure reserved fruit juices; add orange juice to make one... *You can use 6 or 8 ounces candied orange peel and 1/2 cup marmalade instead of candying your own.|| Parboil orange peel in water with soda for 10 minutes. Drain... Combine sugar, pecans and orange rind in a small bowl. Separate each biscuit. Place a cream cheese square in center of one-half and top with remaining half, pinching sides together.... Cook carrots in just enough water to cover in a saucepan with a tight lid. When carrots are tender, drain and return to pan. Add butter, brown sugar, ginger and... Cook carrots in salted water until just tender. Drain and pour carrots in a dish. Combine orange juice, salt, sugar and pepper in a pan and boil for 2 minutes.... Combine pineapple with juice and baking soda. In a large bowl combine cake mix and remaining ingredients. Add pineapple mixture and blend. Beat at medium speed for 4 minutes. Pour... Cut lemons into small pieces, skin and all, reserving 4 thin slices. Mix the cut pieces with the sugar in heatproof bowl. Boil water and pour it over the lemon-sugar... Drain mandarin oranges; use the liquid to dissolve Jell-O. Add enough water to liquid to make 2 cups. Heat to boiling; add Jell-O, then add the sherbet so... In a saucepan, cook 3 cups of water with sugar over moderate heat, stirring, until sugar is dissolved. Remove pan from heat and cool syrup. In a large... Combine all fruits in a large bowl and set aside. In a smaller bowl combine pudding, milk and orange juice. Beat until well blended, 1 to 2 minutes.... Combine pudding and pineapple with juice and beat. Add sour cream and sugar. Beat slowly for 1 minute. Pour in shell and chill for 3 hours.... Dissolve 2 packages gelatin in 2 1/2 cups boiling water; add orange juice. Chill until thick; add oranges and pecans. Place in a 9 x 13-inch pan or dish; chill... Drain all canned fruits. Combine and set aside. Combine dry pudding mix, milk and frozen orange juice concentrate. Beat until blended. Mix in sour cream. Fold into fruit mixture. Cover... To make 2 quarts, dissolve sugar in hot water. Add lemon juice and remaining water. Add lemon peel if desired. Serve over ice.... Combine pineapple and juice and soda. Mix well. In large bowl, combine cake mix and remaining ingredients. Add pineapple mixture; blend. Beat at medium speed for 4 minutes.|| Pour into... Scrub lemons; roll on counter to soften slightly. Trim ends. Cut fruit into very thin slices; discard seeds. Place slices in a wide bottomed pitcher. Cover with sugar. Let stand... |
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3.3 • Intermezzo
3.0 • Layered Orange Salad