Candy - page #4
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Place margarine in pan and melt. Add milk; bring to boil. Add sugar and vanilla. Boil 8 minutes, stirring constantly. Turn heat off. Put chocolate chips, marshmallows and nuts. Mix... Conventional Method: Combine over hot (not boiling) water, chocolate morsels and milk. Stir until morsels melt and mixture is smooth. Stir in walnuts and vanilla. Spread into foil lined 8-inch... Lightly grease an 8-inch square dish. Set aside. Place confectioners sugar and cocoa in a medium microwavable mixing bowl. Stir to combine. Add milk and sugar-cocoa mixture. Do not stir.... Melt butter. Stir in cocoa and powdered sugar. Stir over low heat until blended. Add vanilla. Spread over peanut butter mixture. Cut into squares.... Peel potatoes and mash in large mixing bowl. Add sugar and vanilla gradually until mixture is consistency of dough. Roll out on wax paper. Spread generously with peanut butter. Roll... Turn oven to 225°. When it reaches that temperature turn it off. Put chocolate in Pyrex dish and place in oven to melt, about l5-20 minutes or longer. Mix in... Place peanuts, sugar, syrup and salt in a 2 quart bowl or 8 cup Pyrex measuring cup. Cook on full power for 5 minutes. Stir and cook for 2 more... Melt butter and cheese together. Sift sugar and cocoa together. Pour cheese and butter mix into sugar mix and set in refrigerator. Cut into squares.... Place powdered sugar, cocoa, milk and butter in mixing bowl. Cook for three minutes in microwave on high, covered loosely. Remove bowl and mix with spoon to completely blend ingredients.... Combine sugar, syrup and water and cook together until it forms a hard ball, 350° on candy thermometer. Add peanuts and butter and cook in the syrup until it browns.... Preheat oven to 350°. Lightly spray a cookie sheet with vegetable oil spray. In a large mixing bowl, cream the margarine with the sugar. Add egg and vanilla; beat. Add... In heavy saucepan, melt chips. Add Eagle Brand milk. Cook over low heat until melted. Add nuts. Spread into an 8 x 9 x 2-inch pan. Cool and refrigerate. Cut... Combine sugar, corn syrup and milk in saucepan and cook until mixture reaches soft ball stage. Remove from heat. Add peanut butter, butter and vanilla. Beat until cool. Pour into... Melt butter, peanut butter and butterscotch morsels in a pan. Cool slightly. Pour dry ingredients into a plastic bag. Add powdered sugar, then peanut butter mixture. Shake well. Pour into... Mix all ingredients together. Cook until forms soft ball in cold water when tested. Let cool in sink of cold water. Beat all the time pan is in water. When... Cream 3/4 of sugar and egg yolks. Whip whites of eggs and add remaining sugar. Sift flour, baking powder and cocoa into egg yolks and sugar, which have been creamed.... Layer ingredients in a rectangular pan in order given. Bake at 300° until coconut is toasted, about 15 minutes. Cool and cut into squares.... Melt butter or margarine in medium saucepan. Remove from heat and add milk and vanilla. Sift powdered sugar, cocoa and salt together. Gradually add to milk mixture, stirring until blended.... Mix all ingredients until creamy and well blended. Pat mixture into 13 x 9-inch pan. Cut into squaress. Refrigerate.... Place sugar, salt, peanuts and Karo syrup into a large Pyrex glass bowl and cook on Full power for 3 minutes. Stir. Cook 3 more minutes. Add butter and vanilla... |
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