Candy - page #3
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Combine sugar, butter, milk, vinegar, corn syrup and salt in a greased 5-quart Dutch oven or kettle. Cook over medium heat to 236° (soft ball stage), stirring constantly. Remove from... Cook sugar, Karo, water and salt to 234°. Add roasted peanuts. Cook to 260°. Then add butter. Cook to 300°. Last of all, add vanilla and soda. Stir rapidly; pour... Melt butter. Let cool. Mix together all ingredients (but chocolate and wax). Roll into balls. Let sit overnight in fridge. Melt chocolate (over water) and add the wax. Dip with... Melt butter in glass bowl. Put in all ingredients but peanut butter. Microwave for 2 minutes and 20 seconds, then add peanut butter; stir well. Spread in a 9 x... Microwave cheese and butter on High for 1 1/2 minutes. Mix together sugar, cocoa and vanilla. Add to cheese and butter. Spread in a 9 x 13-inch pan. Chill and... Combine sugar, syrup and salt in a 2-quart casserole dish. Microwave for 5 minutes on High. Stir in peanuts. Microwave 2 1/2 minutes on High. Stir; microwave on High 2... In a large saucepan, combine the first four ingredients. Cook over medium heat until all sugar is dissolved. Gradually add milk and mix well. Continue cooking until candy thermometer reads... Combine sugar, syrup and peanuts in heavy skillet. Bring to a boil and boil for 10 minutes, stirring occasionally. Stir in soda; pour into well-buttered pan.... In heavy 2-quart saucepan, mix sugar, butter, marshmallows, salt and milk. Cook and stir over medium heat until it boils and is bubbly all over the top. Boil and stir... In heavy saucepan over low heat, melt morsels with Eagle Brand. Remove from heat; stir in remaining ingredients. Spread evenly into wax paper-lined 8-inch square pan. Chill 2 to 3... Mix peanut butter, powdered sugar, margarine and vanilla; blend well and shape into 1-inch balls.|| Melt chocolate and paraffin in top of double boiler. Make sure it's melted smooth. Stick... Mash potato very fine. Add butter; use wooden spoon. Add confectioners sugar until stiff enough to roll. Roll out like pie crust, but in rectangular shape. Roll 1/3 of candy... Melt cream cheese and peanut butter in microwave for approx 2 minutes (stopping and stirring at 1 minute intervals). Melt chocolate in separate bowl until creamy. Combine chocolate with cream... Preheat oven to 350°. Melt chocolate chips and butter in saucepan over low heat. Remove; add condensed milk. Stir in flour, nuts and vanilla. Cover each candy Kiss completely with... Cream butter; beat in marshmallows, salt and almond flavoring. Add powdered sugar gradually, mixing well after each addition. Turn out on hard surface sprinkled with powdered sugar and knead until... Mix milk, sugar and margarine. Boil for 8 to 9 minutes. Remove from heat; add chips and vanilla. Beat until well blended. Pour into a 9 x 13 pan. Do... Combine sugar and syrup. Cook for 5 minutes in microwave on High. Add peanuts. Cook 4 minutes if roasted or 5 minutes if raw. Add margarine and vanilla. Cook 2... In a large deep pan, melt butter with evaporated milk. Add sugar. Cook on stove at 400°. Stir almost constantly. When it reaches a boil that you can't stir away,... Preheat oven to 200°. Mix all ingredients in a very large pan. Bake for 40 minutes, stirring every 10 minutes. After taking out of oven, spread mix on 2 or... Mix powdered sugar and cream cheese. May take this and divide into parts to make different flavors and colors, but remember it is 1 teaspoon flavoring for the whole amount.... |
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