Blueberries - page #116
Mix first 4 ingredients and let congeal. Then mix next 4 ingredients and spread on congealed jello.... Topping:1 (8 oz.) pkg. cream cheese1 carton sour cream1 tsp. vanilla flavoring1/2 c. sugar1/2 c. nuts Let jello, water, pineapple and blueberry pie filling congeal overnight.|| With beater, mix ingredients in topping... Sift flour. Mix in brown sugar. Add melted margarine and pecans. Press into 9 x 13-inch pan. Bake 12 minutes at 400°. Let cool. Cream together cream cheese and confectioners... Dissolve jello in boiling water. Add blueberry juice. Reserve 3/4 cup of this mixture and let set and thicken. Place rest of jello in pans and add drained blueberries, pineapple... Sugar blueberries with juice to taste. Bring to a boil in a skillet. Mix dumpling recipe on Bisquick box. Drop onto boiling blueberries. Follow directions on Bisquick box for cooking.... Beat 3/4 cup sugar and shortening until light and fluffy. Add egg and beat well. Stir together 2 cups flour, baking powder and 1/4 teaspoon salt. Add flour mixture and... Cake:2 Tbsp. fine dry bread crumbs2 c. Pillsbury Best flour1/4 c. margarine or butter, melted and cooled1 c. sugar1 Tbsp. baking powder1/2 tsp. baking soda1/2 tsp. salt1/2 tsp. cinnamon1 c.... Mix together except blueberries with mixture for 2 minutes. Flour blueberries and fold in. Dust tube pan. Bake at 325° for about 1 hour.... In large mixing bowl, beat cream cheese, sugar and extracts until fluffy. Fold in whipped cream; place 1/3 of the mixture in a 4-quart bowl. Reserve 20 strawberry halves and... Topping:1 c. sugar1 Tbsp. cornstarch dash of salt1 c. boiling water Grease 8 x 8-inch or 9 x 9-inch pan. Turn blueberries into pan; dribble lemon juice over berries. Sprinkle... Dissolve jello into boiling water. Drain blueberries and pineapple. Measure this liquid and add enough water to make 1 cup. Add to jello mixture. Stir in drained berries and pineapple.... *One stick for the bottom of casserole dish at the beginning of recipe and 1 1/2 sticks, melted for topping.|| Place 1 stick of margarine, chopped, in bottom of pan.... In mixing bowl, cream shortening and 1/2 cup sugar. Add egg and mix well. Combine 2 cups flour, baking powder and salt; add to creamed mixture, alternately with milk. Spread... Cream 1/4 cup butter and 3/4 cup sugar in a large mixing bowl. Add beaten egg and stir in mixture of 2 cups of flour, baking powder and salt alternately... Dissolve Jell-O in boiling water. Drain blueberries and pineapples, saving liquid. Add enough water to make 1 cup. Add to Jell-O. Stir in drained fruit.... Fix vanilla pudding according to package instructions. Cool and mix with Dream Whip. Set aside.|| Line 9 x 13-inch cake pan with graham crackers. Spoon over graham crackers half can... Filling:1 (8 oz.) pkg. cream cheese, softened1 (9 oz.) carton frozen whipped topping, thawed1 1/2 c. powdered sugar2 (21 oz.) cans blueberry pie filling or 1 c. cooked fresh blueberries... Dissolve jello in boiling water; add pineapple and blueberries; congeal.Topping:1 carton sour cream (8 oz.)1/3 c. sugar1 pkg. cream cheese (8 oz.)1 c. pecans Mix in mixer and spread on... Preheat oven to 350°. Spread pie filling in the bottom of a 9-inch square pan. Sprinkle with lemon juice. Combine dry cake mix, nuts and melted butter or margarine. Sprinkle... Mix sugar and shortening together thoroughly. Stir in egg and milk. Sift flour, baking powder, salt and stir in. Fold in blueberries. Spread batter in greased oblong pan. Sprinkle with... |