Zucchini casserole
Zucchini casserole
Ingredients/Components
- butter or margarine - 1 item
- Parmesan cheese - 1 item
- oregano - 1 item
- salt and pepper - 1 item
- tomatoes - 1 item
- zucchini - 1 item
How to make zucchini casserole:
Melt butter in a 10 x 9-inch casserole. Layer zucchini, tomatoes on top of butter, salt, pepper and oregano. Top with grated Parmesan cheese. Bake at 350° for 45 minutes or until liquid is absorbed.Recipe categories: Egg, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, cinnamon, eggs, pkg, milk, sour cream, flour
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