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Zucchini bread

Zucchini bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 3 tsp
  • eggs - 3 item
  • vanilla - 3 tsp
  • salt - 1 tsp
  • flour - 3 c
  • oil - 1 c
  • soda - 1 tsp
  • baking soda - 1/4 tsp
  • grated zucchini - 2 c
  • fresh lemon juice - 1 tsp

How to make zucchini bread:

Beat eggs until light and fluffy. Stir in oil, sugar, zucchini, vanilla and lemon. Sift together flour, salt, soda, cinnamon and baking powder. Add to other mixture. Mix until well blended. Pour into 9 x 5 x 2-inch loaf pan. Bake at 325° for 1 hour until bread is done when tested.

Recipe categories: Breads, Quick breads, Sweet.

Rating:
Zucchini bread
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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milk, flour, all-purpose flour, margarine, softened, warm water, cornmeal, corn bread mix, small jar kraft cheese spread
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