Wild rice-chicken casserole
Wild rice-chicken casserole
Ingredients/Components
- can chicken broth - 1 can
- can sliced water chestnuts - 1 item
- can cream of celery soup - 1 item
- can French-style green beans - 1 item
- chopped cooked chicken - 3 c
- mayonnaise or 3/4 c - 1 c
How to make wild rice-chicken casserole:
Mix all ingredients together. Pour into a 2-quart casserole dish. Bake, uncovered, at 325° for 30 minutes, then cover and bake 30 more minutes.Recipe categories: Chicken, Main dish, Casseroles.
Rating:
Related ingredients:
sugar, milk, butter or margarine, salt, honey, parmesan cheese, dried basil
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