West indies salad
West indies salad
Ingredients/Components
- ice water - 4 oz
- medium onion - 1 item
- white vinegar - 6 oz
- Wesson oil - 4 oz
- lump crabmeat - 1 lb
How to make west indies salad:
Put crabmeat and onion in a bowl. Mix oil, vinegar and ice water (take out ice). Pour over meat and onion. Let sit overnight.Recipe categories: Salads, Shellfish, Crab.
Rating:
Related ingredients:
butter, softened, sugar, sour cream, salt, prepared mustard
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