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Venison steak

Venison steak
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour
  • salt and pepper - 1 item
  • eggs, beaten well - 3 item
  • sweet milk - 1 c
  • venison - 2 lb

How to make venison steak:

Hack venison well. Cut in serving size pieces. Add milk to eggs. Dip steak in this mixture. Mix flour, salt and pepper to your taste. Now, dip steak in the flour mixture. Cook until batter on steak turns a golden brown. Watch carefully and do not overcook.

Recipe categories: Main dish, Wild game, Deer.

Rating:
Venison steak
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, milk, sour cream, salt, brown sugar, shredded carrots, grated cheese
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