Veggie bars
Veggie bars
Ingredients/Components
- cream cheese - 1 (8
- sour cream - 3/4 c
- grated cheese - 3/4 c
- salad dressing - 3/4 c
- onion, chopped - 3/4 c
- tomatoes, chopped - 3/4 c
- carrots, chopped - 3/4 c
- cauliflower, chopped - 3/4 c
- cans crescent rolls - 2 item
- broccoli, chopped - 3/4 c
- Ranch Valley mix - 1 pkg
How to make veggie bars:
Pat crescent rolls in jelly roll pan or 2 (9 x 13-inch) Pyrex pans. Bake at 350° for 7 to 8 minutes until lightly brown. Cool. Mix salad dressing, sour cream, cream cheese and Ranch mix. Spread on cool crust. Mix veggies and spread on top of cheeseRecipe categories: Lunch/snacks, Appetizers, Pizza.
Rating:
Related ingredients:
pkg, milk, butter, all-purpose flour, can crushed pineapple, undrained, large onions, sharp cheese, can fruit cocktail, drained, 10 to 12-inch thin flour tortillas, equal parts miracle whip and sour cream
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