Vegetable soup

Vegetable soup

Vegetable soup

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CookItEasy.net
CookItEasy.net
Vegetable soup photo 1
Vegetable soup photo 2
Vegetable soup photo 3

Ingredients/Components

  • hamburger - 1 lb
  • large onion, diced - 1 item
  • celery, chopped - 1 c
  • barley - 1/2 c
  • bag frozen mixed vegetables - 20 oz
  • large can V-8 juice - 1 item
  • bouillon to taste - 1 item

How to make vegetable soup:

Fry hamburger and onion; drain off grease. In a soup kettle, mix hamburger, onion mixture and cover with 3 cups water. Add frozen vegetables, celery, barley, V-8 juice and bouillon. Bring to a boil. Reduce heat, cover and simmer for several hours, the longer the better. Serves 6.

Recipe categories: < 4 hours, Weeknight, Soups & stews.

Rating:
Vegetable soup
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT3H20M
Total Time: PT3H20M


Cause of complaint:

Related ingredients:
butter, softened, sugar, cinnamon, salt, can stewed tomatoes, cans tomato sauce
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