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Vegetable soup

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Ingredients/Components

beef stew meat, cut in bite size pieces - 1 lb
pork, cut in bite size pieces - 1 lb
medium potatoes, cut in bite size pieces - 3 item
carrots, cut up - 4 item
small onion, chopped - 1 item
cup fresh or frozen corn - 1 item
cup fresh or frozen butterbeans - 1 item
large can stewed tomatoes, cut up - 1 item
small can tomato sauce - 1 item
Any other fresh or frozen vegetables of your choice - 1 item

How to make vegetable soup:

Mix all ingredients in a large crock pot. This makes a big pan. Add enough water to cover soup. Cook all day in crock pot. Serve with cornbread for supper!

Recipe categories: < 4 hours, Weeknight, Soups & stews.

Rating:

3.4

Average rating: 3.4, total votes: 7

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sugar, vegetable oil, yellow cake mix, ground chuck, smoked ham hocks, pound 1 cup dried split peas, to 4 cooked chicken breasts, slivered, soup bones, honey graham cereal