Vegetable pizza
Vegetable pizza
Ingredients/Components
- cream cheese - 8 oz
- salt - 1/4 tsp
- pepper - 1/8 tsp
- horseradish - 1 2
- tubes crescent roll dough - 2 (8
- Weight Watchers mayonnaise - 1 c
- original Hidden Valley Ranch dressing mix 8 oz - 1 pkg
- Bake at 400° 8 to 10 minutes until crisp
How to make vegetable pizza:
Press roll dough in a jelly roll pan (10 x 15-inch) thinly. Bake at 400° 8 to 10 minutes until crisp. Cool. Cream cream cheese, mayonnaise and dressing mix; spread over the cooled crust.Cover with all kinds of raw vegetables, such as shredded carrots, cauliflower and broccoli flowerets (cut in small pieces), green onions, mushrooms, etc.Alternative Spread For Crust:1 c. sour cream1 to 2 Tbsp. horseradish1/4 tsp. salt1/8 tsp. pepper
Recipe categories: Lunch/snacks, Appetizers, Pizza.
Rating:
Related ingredients:
sugar, cream cheese, pkg, milk, sour cream, water, can crescent rolls
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