Bow tie pasta salad
Bow tie pasta salad
Ingredients/Components
- sugar - 2 Tbsp
- pkg - 12 oz
- salt - 1 tsp
- lemon juice - 1/3 c
- Dijon mustard - 2 Tbsp
- mayonnaise - 1 c
- basil - 1 tsp
- raw vegetables onion, carrot, cauliflower, green or red pepper, broccoli - 1 item
How to make bow tie pasta salad:
Cook noodles until al dente. Rinse and drain. Cut up your choice of raw vegetables. Mix the first 6 ingredients and pour over pasta and vegetables. Chill 4 hours or overnight.Recipe categories: Lunch/snacks, Salads, Pasta.
Rating:
Related ingredients:
pkg, ground beef, spaghetti, can crab, oyster crackers, squash, sliced thin, to 6 pork chops, loaf french bread, cut into 18 slices, loaf firm white bread preferably day old, meat 1 lb
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