Turtle cake
Turtle cake
Ingredients/Components
- chopped pecans - 1 c
- pkg - 1 oz
- butter - 3/4 c
- chocolate chips - 1 c
- canned milk - 1/2 c
- box German chocolate cake mix - 1 item
How to make turtle cake:
Mix cake according to directions. Pour half of batter in sheet cake pan. Bake 15 minutes at 350°. Melt caramels with butter and milk.Remove cake and pour caramel mixture over baked cake. Top with chocolate chips and pecans. Pour on 2nd half of cake mix. Place in oven to bake another 20 minutes.
Recipe categories: Desserts, Cakes, Southern u.s..
Rating:
Related ingredients:
graham cracker crumbs, sugar, butter, sticks margarine, white sugar, sticks butter, betty crocker supermoist german chocolate cake mix, 1/2 boxes confectioners sugar, evaporated milk carnation, oleo not cheap, not expensive
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