Tuna casserole
Tuna casserole
Ingredients/Components
- salt and pepper to taste - 1 item
- diced American cheese - 1 c
- diced onions - 1/4 c
- diced green peppers - 1/4 c
- can mushroom soup - 1 item
- cooked wide noodles - 1 c
- can solid white tuna - 1 1/2
- soup can of canned milk I use 2% milk - 1 item
How to make tuna casserole:
Mix and cover with buttered bread crumbs. Bake at 350° until brown. Serves 4.Recipe categories: Main dish, Casseroles, Tuna.
Rating:
Related ingredients:
sugar, eggs, sour cream, salt, margarine, parmesan cheese, can cream of chicken soup
You may be interested in these recipes: