Tuna burgers
Tuna burgers
Ingredients/Components
- chopped onion - 1 item
- chopped celery - 1/4 c
- mayonnaise - 1/2 c
- can tuna - 1 item
- margarine optional - 1 item
- hamburger buns - 1 item
- cheese, cubed - 1/4 c
How to make tuna burgers:
Preheat oven to 350°. Mix tuna, mayonnaise, celery, cheese and onion well. Spread buns with margarine. Spread tuna mixture between halves of buns. Wrap each burger in foil. Bake for 10 minutes.Recipe categories: Main dish, Tuna, Saltwater fish.
Rating:
Related ingredients:
sugar, cinnamon, salt, allspice, large potatoes, salt and pepper to taste, can cream of mushroom soup, head lettuce, shredded
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