Tomato soup
Tomato soup
Ingredients/Components
- cream cheese - 2 pkg
- milk
- butter - 2 Tbsp
- paprika - 1/2 tsp
- can tomato paste - 1 item
- can water - 1 item
- basil leaves - 1/2 tsp
- garlic clove - 1 item
- onion - 1 item
- cans crushed tomatoes - 2 item
How to make tomato soup:
Cook onion and garlic in butter until tender. Stir in basil, paprika and cream cheese. Stir in rest of ingredients. Use a whisk and mix until soup is smooth and hot.Recipe categories: Fruit, Vegetables, Soups & stews.
Rating:
Related ingredients:
sugar, eggs, vanilla, boiling water, walnuts, fat-free milk
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