Tomato soup

Tomato soup

Tomato soup

Tomato soup photo 1
Tomato soup photo 2
Tomato soup photo 3


  • sugar - 4 tsp
  • milk
  • salt
  • flour - 4 Tbsp
  • soda - 1/8 tsp
  • tomato juice - 4 c
  • a little pepper - 1 item

How to make tomato soup:

Part 2:4 c. milk4 Tbsp. flour1 1/2 tsp. salt a little pepper Part 2: Mix a little milk with flour and add when mixture is almost boiling. Put each part in separate pans. (The milk mixture pan should be large enough to hold both parts.) Heat both parts until just about boiling. Remove from heat. Add part 1 to part 2 very slowly, stirring all the time. Serve immediately.

Recipe categories: Fruit, Vegetables, Soups & stews.

Tomato soup
Average rating: 3 of 5, total votes: 5
Cook. Time: PT1H30M
Total Time: PT1H30M

Cause of complaint:

Related ingredients:
sugar, milk, chopped nuts, oil, cranberries, instant vanilla pudding
You may be interested in these recipes: