Three-bean casserole
Three-bean casserole
Ingredients/Components
- pkg - 1 oz
- mayonnaise - 1 c
- medium onion, finely chopped - 1 item
- can water chestnuts, drained and sliced - 1 oz
- Worcestershire
- buttered bread crumbs - 1 item
- 33 oz
How to make three-bean casserole:
Cook beans and peas according to package directions. Drain. Add remaining ingredients except crumbs and mix together. Place in a buttered 2-quart casserole. Top with crumbs. Bake at 350° for 30 minutes. Serves 8 to 10. For variety, substitutRecipe categories: Lunch/snacks, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, butter, grated parmesan cheese, shredded cheddar cheese, mayonnaise
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