Texas sheet cake
Texas sheet cake
Ingredients/Components
- sugar - 2 c
- eggs - 2 item
- vanilla - 1 tsp
- milk - 1/2 c
- salt - 1/2 tsp
- flour - 2 c
- water - 1 c
- soda
- cocoa - 4 Tbsp
- powdered sugar - 4 c
- nuts, chopped
- cubes margarine - 2 item
- Frosting:1 cube margarine
How to make texas sheet cake:
Frosting:1 cube margarine6 Tbsp. milk4 Tbsp. cocoa1 tsp. vanilla4 c. powdered sugar1 1/2 c. nuts, chopped Cake: Boil margarine, cocoa and water. Pour over flour, sugar and salt. Add eggs, milk, soda and vanilla. Bake at 375° for 30 minutes in a 9 x 13-inch pan.Frosting: Boil margarine, milk, cocoa and vanilla. Pour over powdered sugar. Stir in nuts and pour over hot cake.
Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
flour, butter, plain flour, margarine, 12 oz, box yellow cake mix, large apple, chocolate wafer cookies, crumbled approximately 24, any flavor ice cream topping or 1/4 c
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