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Baked apple

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Ingredients/Components

brown sugar - 10 ml
butter - 5 ml
raisins - 15 ml
large apple - 1 item

How to make baked apple:

You will need measuring spoons, paring knife and a ramekin dish.

Measure your ingredients.

Use the point of the knife to cut down into the apple beside the core. Cut out the core and remove it. Cut a thin slice of skin off the top of the apple. Pierce the apple in several places with the point of the knife. Put the apple in the ramekin dish.

Mix the butter, brown sugar and raisins together. Pat this mixture in the hole in the center of the apple, left by removing the core.

Put the ramekin dish in microwave oven and set the power at 100%. Cook for 1 minute and 30 seconds.

Recipe categories: Desserts, Fruit, Apple.

Rating:

3.7

Average rating: 3.7, total votes: 3

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