Texas sheet cake

Texas sheet cake

Ingredients/Components

• sugar - 2 c
• eggs - 2 item
• vanilla - 1 tsp
• milk - 6 Tbsp
• sour cream - 1/2 c
• salt - 1/2 tsp
• flour - 2 c
• water - 1 c
• cocoa - 4 Tbsp
• baking soda - 1 tsp
• chopped nuts optional - 1 c
• Add remaining ingredients
• powdered sugar, sifted - 1 lb
• margarine 2 sticks - 1 c

How to make texas sheet cake:

Melt margarine, water and cocoa and boil for one minute. Add remaining ingredients. Bake for 20 minutes at 350° in greased jelly roll pan or cookie sheet.Icing For Sheet Cake: *1 stick margarine4 Tbsp. cocoa6 Tbsp. milk1 lb. powdered sugar, sifted1 c. chopped nuts (optional)1 tsp. vanilla *Make while cake is in the oven.

Bring to boil margarine, cocoa and milk. Remove from heat and add powdered sugar, nuts and vanilla. Pour on cake as soon as it comes out of the oven.

Recipe categories: Desserts, Cakes, Egg.