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Tamale casserole

Tamale casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • cloves garlic, minced - 2 item
  • salsa - 2 c
  • onion, chopped - 1 med
  • lean ground beef - 1 lb
  • cumin - 1 tsp
  • cornbread mix - 1 pkg
  • sharp cheddar cheese, grated - 1/2 c
  • small bell pepper, chopped - 1/2 item
  • lean ground pork - 1/2 lb

How to make tamale casserole:

Brown meat, add onions, garlic, bell pepper, chili powder, cumin and salt. Cook 5 min. Check seasoning now! Pour into casserole dish. Top with prepared cornbread batter. Bake at 350° for 30 minutes. Top with cheese when you take it out of the oven. (Canned jalapeno may also be used as a garnish for a spicier dish.

Serve with salsa as a side dish.

Recipe categories: Main dish, Casseroles, Ground beef.

Rating:
Tamale casserole
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT1H12M
Total Time: PT1H12M


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Related ingredients:
butter, ground beef, italian sausage, can sauerkraut, canned salmon, sliced, cooked carrots, inexpensive steak, pork chops, browned in small amount of vegetable oil, small cans tamales, frozen or fresh fish fillets any sweet white fish - orange roughy is good
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