Home » Meat » Poultry » Chicken » Swiss chicken

Swiss chicken

Swiss chicken
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1 can
  • melted butter - 1/4 c
  • croutons - 1 c
  • boneless chicken breasts - 4 item
  • thick slices Swiss cheese - 4 item

How to make swiss chicken:

Arrange chicken breasts in 9 x 13-inch baking dish. Place a slice of cheese on top of each piece of chicken. Pour soup mixture over chicken. Combine croutons with butter and sprinkle over entire dish. Bake uncovered at 375° for 45 minutes.

Recipe categories: Chicken, Main dish, Poultry.

Rating:
Swiss chicken
2.8
Average rating: 2.8 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


Complain about this recipe
Cause of complaint:

Related ingredients:
mayonnaise, chicken breasts, cooked, chopped chicken, cans cream of chicken soup, chicken breast halves, boneless, skinless chicken breasts, cooked chicken or turkey, cooked, cut up chicken, medium fryer, broiler/fryer, cut up
You may be interested in these recipes:
More Chicken recipes
Similar recipes
Same ingredients
Chicken top recipes