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Sweet potato souffle

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Ingredients/Components

sugar - 1 c
eggs - 2 item
vanilla - 1 tsp
milk - 1/2 c
salt - 1/2 tsp
flour - 1/2 c
brown sugar
pecans - 1 c
melted butter or margarine - 1/3 c
stick butter or margarine, melted - 1/3 item
sweet potatoes, drained and mashed

How to make sweet potato souffle:

Topping:1 c. brown sugar1/2 c. flour1/3 c. melted butter or margarine1 c. pecans Mix well. Pour into buttered pan. Crumble topping over potato mixture. Bake at 350° for 35 to 45 minutes, uncovered.

Recipe categories: Side dish, Potato, Vegetables.

Rating:

3.7

Average rating: 3.7, total votes: 3

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