Sweet potato balls
Sweet potato balls
Ingredients/Components
- milk - 2 Tbsp
- salt - 1/4 tsp
- brown sugar - 3/4 c
- butter - 1/4 c
- corn flakes - 1 c
- grated orange rind - 1/2 tsp
- marshmallows - 8 item
- cooked yams or sweet potatoes - 3 c
How to make sweet potato balls:
Mash yams. Add butter, sugar, milk, salt and rind. With a tablespoon, scoop up about 1/4 cup of mixture and shape around marshmallow, using more potatoes as needed to make balls. Roll each ball in cornflakes. Place on a buttered baking dish; cover with foil and freeze. When ready to serve, bake until marshmallows begin to ooze, about 20 minutes.Recipe categories: Appetizers, Side dish, Yam/sweet potato.
Rating:
Related ingredients:
eggs, chopped pecans, pkg, sour cream, salt, stick margarine, vegetable oil, can tomato sauce, american cheese
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